Beer 511

Exploring Craft Beer and Homebrew in Peru (Country Code 51) and the USA (Country Code 1)

Category: Competitions

4th Peruvian Beer Cup

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On July 3, 2019

In Competitions, Events, Peru Beer

From the 19th through the 21st of June, Lima was host to the 4th installment of the Copa Peruana de Cervezas (Peruvian Beer Cup).

The competition is organized by the Unión de Cerveceros Artesanales del Perú and is open to commercial brewer and homebrewers, but is restricted to beers brewed within Peru’s borders.

This year the judging pool was made up of 21 BJCP-certified judges from Peru, Brazil, and Argentina, who together evaluated 200 entries.

I had been invited to observe but I was unable to attend due to conflicting travel plans. Thus, I have no idea of how the flights were organized, but here are the winners, organized according to the BJCP styles, as they were announced (thanks to UCAP and tomandoaltura.com for the info!)


COMMERCIAL BREWERS

2A. International Pale Lager
Bronze medal to Barranco Beer Company (Lima) for their Fifti Lager

3A. Czech Premium Pale Lager
Gold medal to Cerveceria Barbarian (Lima) for their Magic Quinua Pils

3C. Czech Amber Lager
Bronze medal to Barranco Beer Company (Lima) for Don Mau

6A. Märzen
Bronze medal to Curaka (Lima)

12A. British Golden Ale
Silver medal to Oveja Negra (Lima) for their Golden Spirit

14C. Scottish Export
Gold medal to Cumbres (Lima) for Roja Scottish Ale

15A. Irish Red Ale
Bronze medal to Besser Bier (Lima) for La Primera

16A. Sweet Stout
Bronze medal to Tempo (Lima) for their Magic Stout

17A. British Strong Ale
Silver medal to Cerveceria Antes de Cristo (Lima) for ¿Cómo Quedas?

20C. Imperial Stout
Gold medal to Cerveceria Barbarian (Lima) for Apagón Imperial Stout

21A. American IPA
Silver medal for 2 Brothers for Capitán 2

22B. American Strong Ale
Bronze medal to Melkim (Arequipa) for their Contigo Perú
Silver Medal to  Sierra Andina (Áncash) for Pachacútec Imperial Ale

24A. Witbier
Bronze medal to Beer Stache (Lima) for Blanche

25B. Saison
Bronze medal to Cervecería del Valle (Cusco) for their Saison de Pachar

26C. Belgian Tripel
Silver medal to Lemaire (Lima) for Premium Triple

28C. Mixed Fermentation Sour Beer
Bronze medal to Psycho Brewery (Lima) for EsquizSourFrenia American Wild Ale

29A. Fruit Beer
Gold medal to Melkim (Arequipa) for Caperucita
Gold medal to Lemaire and Cumbres (Lima) for their collab beer, Inka Champ

31B. Alternative Sugar Beer
Gold medal  to 7 Vidas (Tacna) for their Oxapampa Honey Ale


HOMEBREWERS

1D. American Wheat Beer
Bronze medal to Frank Ponce Vela

20B. American Stout
Bronze medal Ángel Herrera Armas

21B. American IPA
Bronze medal to Juan Carlos Ydrogo


BEST OF SHOW

Inka Champ, a collaboration brew between Lemaire and Cumbres, was voted Best of Show Beer. Inka Champ is a fruited beer made with agaymanto (kapulí), raspberries and blueberries. It is also Peru’s first commercially-released Berliner weisse.

Cerveceria Barbarian was named BOS Brewery, having earned two gold medals.

Peruvian medalists at Copa Cervecera del Pacifico (Ensenada, Mexico)

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On March 28, 2019

In Competitions, Peru Beer

The Copa Cervecera del Pacifico craft beer cup recently wrapped up in Ensenda, Baja California, Mexico. Although, of course, it mainly received entries from, mostly western, Mexico, it did count with the participation of a few breweries from further afield: USA, Chile, Ecuador, Colombia, Peru.

Of the Peruvian participants, two took home medals.

One is Lemaire Cerveceria, which garnered a silver medal for its Belgian Blonde Ale. Lemaire Cerveceria is the brainchild of Yann Lemaire, one of the partners who started Cerveceria Nuevo Mundo in Lima and has recently started production under his own name.

The other is Pacha Cerveza Artesanal, run by Adrian Calle Silva, who took home a bronze medal in the Specialty IPA category with his Piel Roja red IPA.

Congrats to them both!

Latin American Craft Beer Cup

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On February 17, 2018

In Competitions, Events, Peru

This year’s Latin American Craft Beer Cup (Copa Latinoamericana de Cervezas Artesanales, or Copa Latam) competition has been set to take place in Lima, from the 14th to the 20th of May.

The Copa Latam is a BJCP-sanctioned competition launched in 2014 through a collaboration between Peruvian craft brewers.  The competition takes place concurrently with the Latin American Craft Brewers’ Conference.The first two events (2014 and 2016) were held in Lima, and last year’s was held in Cusco.

Last year’s competition included participating breweries from Colombia, Argentina, Chile, Costa Rica, Brazil, Venezuela, Ecuador, Uruguay, Mexico, and, of course, Peru.

 

Peruvian Beer Cup 2016

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On November 20, 2016

In Competitions

 

In late October, coinciding with Lima Beer Week, the Unión de Cervecerías Artesanales del Perú (UCAP), the association representing the bulk of Peru’s craft brewers, held the first Copa Peruana de Cervezas (Peruvian Beer Cup) competition.

The Cup was open to craft berwers and homebrewers, with the requirement that the beer entered must have been produced somewhere within Peru. The organizers received entries representing 178 individual labels made by brewers from all corners of the country.

Judging was conducted by Beer Judge Certification Program-certified beer judges and the beers were judged with reference to the BJCP beer style guidelines. The results were announced on October 23rd, at a ceremony held at the Hops brewpub in Lima’s historic Pueblo Libre neighborhood.

The big winners overall were: Cerveceria del Valle, with 6 medals (4 gold, 1 silver, 1 bronze); Barbarian, with 5 medals (2 gold, 2 silver, 1 bronze); Maddok, with 3 medals (2 silver, 1 bronze); Cumbres, with a silver and a bronze medal; and Invictus with 2 bronze medals. Eight other breweries earned 1 medal each.

Barbarian came away with a First and Second Place in the Best of Show category for, respectively, “Chicha Tu Mare Sour Ale” and “Mañanero Café Pale Ale”, while Cusco’s Cerveceria del Valle walked away with Third Place Best of Show for its “A Very Complicated Case – Oak-Aged Blueberry Sour”.

Detailed results can be read HERE.

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